Family-Owned | Six Locations | Since 2009

One Kitchen. Six Neighborhoods.

Taco Dale began in Bolingbrook in 2009. Today, our family-owned restaurant serves six Illinois communities with the same commitment to fresh ingredients, scratch-made flavor, and welcoming service.

See Where It StartedFind Your Taco Dale

Bolingbrook | Aurora | Romeoville | Lisle | Batavia | St. Charles

Authentic Mexican flavor, made for the neighborhoods we call home.

Taco Dale family or team working inside an authentic Taco Dale restaurantBolingbrook | 2009

Where It Began

It Started in Bolingbrook.

The first Taco Dale opened in Bolingbrook as a casual place for authentic Mexican food, generous choices, and service that made people feel welcome.

Taco Dale's Bolingbrook restaurant, the first Taco Dale location

Taco Dale Bolingbrook, the current location.

From the beginning, the purpose was clear: serve delicious food, care for every customer, and create meaningful opportunities for the people behind the counter.

Visit the Bolingbrook Location

1196 W Boughton Road, Bolingbrook, Illinois

Founded
2009
First Location
Bolingbrook, Illinois
Ownership
Family-Owned
Built Around
Food, Service, and Opportunity

The Standard

Growth Didn't Change the Standard.

As Taco Dale expanded, the work stayed close to the food: fresh ingredients, USDA Prime steak, and guacamole and salsa made from scratch.

  • Fresh ingredients prepared inside a Taco Dale kitchen

    Fresh Ingredients

    Taco Dale builds its menu around fresh ingredients selected to deliver dependable flavor across dine-in, carryout, delivery, and catering.

  • Taco Dale guacamole or salsa being prepared from scratch

    Made From Scratch

    Guacamole and salsa are made from scratch because the details around the meal matter as much as the main plate.

  • Taco Dale team members providing service inside a restaurant

    People Come First

    The mission includes strong customer service, meaningful employee opportunities, and a healthier balance for the people doing the work.

  • Taco Dale food prepared for dine-in, carryout, delivery, or catering

    Built for Real Life

    Taco Dale remains casual and accessible, whether the table is inside the restaurant, at home, at work, or part of a catered celebration.

Explore the Menu

Freshness is not a campaign. It is part of the daily work.

Where We Serve

Six Neighborhoods. One Taco Dale.

What started in Bolingbrook now serves Aurora, Romeoville, Lisle, Batavia, and St. Charles too.

Each restaurant brings Taco Dale's family-owned commitment into its own Illinois community.

Explore All LocationsOrder Online

Choose a location for current hours, directions, and ordering.

The Story Today

The Story Is Still Being Served.

From everyday meals and family dinners to catering and new ways to gather, Taco Dale keeps moving forward around the same idea: serve people well and make the food worth coming back for.

Our Mission

Serve delicious and authentic Mexican food. Give every customer strong service. Create better opportunities for the people behind the restaurant.

The first Taco Dale opened in 2009. The next part of the story happens every day across six neighborhoods, one table at a time.

Find Your Taco DaleSee the MenuJoin the Taco Dale Team

Dine in, carry out, order delivery, or bring Taco Dale to your next event.

Taco Dale team members serving guests or preparing food inside a restaurant

Come Be Part of What Happens Next.

Find your neighborhood Taco Dale and experience the food, service, and hospitality behind the story.

Explore Our Locations